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Green Tea
Green tea contains antioxidants called polyphenol catechins, which are many times more potent than Vitamins C and E. |
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Chaga Mushrooms
Chaga mushrooms contain high concentrations of fiber, amino acids, and vitamins as well as the super antioxidant Super Oxide Dismutase (SOD). SOD has been found to help the body produce new DNA and RNA to repair cells damaged by free radicals. Studies in Korea have shown the Chaga Mushroom to be a powerful immune booster. |
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Germinated Brown Rice
Besides its ultra high fiber content, Germinated Brown rice has been known for centuries to be a highly nutritious food with concentrations of vitamin B, as well as minerals such as magnesium, iron, and manganese. |

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